Even though certain claims by vegans as well as omnivores are backed by science, there is no objective answer to the question of which dietary doctrine is more effective. So, while chef and meat eater Megha Kohli and vegan restaurateur Shraddha Bhansali may not eat off the same plate, they unequivocally agree on the need to consume more responsibly. During an engaging video conference, the two women share their thoughts on ethical food practices
from Verve Magazine https://ift.tt/3iCIake
via babu31
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