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Thursday, September 17, 2020

Everything You Need to Know About the Iconic Hudson’s Bay Point Blankets

In the brightly lit storeroom of the A.W. Hainsworth wool mill in Pudsey, West Yorkshire, England, tightly compressed bales of raw wool fleece are stacked like cordwood along a wall. It took three months for the fleece to arrive from Australia and New Zealand, and within 14 weeks those bales will be transformed into a neat pile of hand-finished Hudson’s Bay Point Blankets headed for Canadian homes.

It is fitting that the historic A.W. Hainsworth wool mill is where the Hudson’s Bay Point Blankets are made. The family-owned mill has been in business for more than 230 years or, to put it in perspective, since the reign of King George III, Queen Elizabeth II’s great-great-great-greatgrandfather. The factory, which is tucked at the end of a winding road, consists of a warren of buildings, some dating back to the 1800s. The famous Point Blankets date back even further: Hudson’s Bay Company has been manufacturing them in England since the late 1700s. Bestowed with a Royal Warrant from the Queen, the Hainsworth name is synonymous with quality woollen products—from the softest merino to the renowned Hudson’s Bay Point Blankets. A.W. Hainsworth is also a supplier of tunic fabric—the heavy, stiff cloth used by military regiments around the world. The British military’s vibrant scarlet was officially adopted in the 17th century and is still used today. In 2011, a beaming Prince William wore a scarlet frock coat at his wedding to Kate Middleton. For his brother’s nuptials seven years later, he and Prince Harry wore more subdued navy.

Photo by Max Mumby/Indigo/Getty Images

Tradition is also highly valued in the making of the Point Blankets. “The blend is painstakingly true to the original recipe,” explains Julie Roberts, marketing manager at A.W. Hainsworth. “What makes the Hudson’s Bay Point Blankets unique is that they’re made from a specific mix of seven different types of wool.”

Once the bales of fleece are opened, the fibres are mixed and blown from the blending room into the adjoining carding room through a network of Willy Wonka-like pipes. The carding machine untangles and cleans the wispy fibres as they get moved through a rumbling complex of rollers covered with fine wire. The wool fibre is then “rubbed” into unbreakable slubbings, which are tightly rolled onto bobbins to prep them for spinning. Roberts points out that the carding process at A.W. Hainsworth is a time-honoured one. “This carding machine is about 60 years old,” she remarks with a laugh. “But, as they say, ‘If it ain’t broke…’!”

Throughout the winding maze of rooms (“Make sure you follow the blue line or you’ll get lost,” says Roberts), there are signs of Point Blankets everywhere. Spools of recently spun indigo, yellow and red wool yarn—three of the signature colours of the renowned Multistripe Point Blanket—are nestled in metal containers in the spinning room. Outside in the hallway, there’s a lineup of oversized plastic bins filled with reams of unfinished striped fabric waiting to be washed and then shrunk. “This is the Millennium Point Blanket,” says Roberts while fingering the still-rough fabric. “It’s one of my favourites.” A neutral decor classic, the Millennium Point Blanket is ecru with varying shades of warm-brown stripes. Along with the Multistripe, the Millennium has been one of the most popular Point Blankets since its release in 2000.

A history of Hudson’s Bay and the Point Blankets:

After the slubbings have been spun into yarn, the next step is warping. A mother-and-daughter team work in unison arranging yarn threads in long lengths of equal tension to ready them for weaving. Nicola Gartland, 29, has been working at A.W. Hainsworth alongside her mother, Jeannette, since she was 18. Walking back and forth along the thrumming warping machine, Nicola checks each section of warp threads as they wind. “I tried working on the warping machine once, and it was a disaster,” says Roberts, explaining how precise and skilled you have to be to warp thread. “Nicola had to untangle the mess I’d made.”

Once the thread is warped, the magic begins in the weaving shed. The warp and weft threads interlace on the weaving machines in mesmerizing fashion. On several machines, the familiar green, red, yellow and then indigo are woven into stripes on an ecru background to create the fabric for the iconic Multistripe Point Blanket. One row over, three machines are weaving limited-edition Gold Point Blankets, one of six special patterns that has been launched to celebrate Hudson Bay Company’s 350th anniversary. Unlike the Multistripe, where the wool for the coloured stripes has been dyed before it is woven, the Gold Point Blanket, a re-release from the 1929 Point Blanket Pastel Series, is woven first and then overdyed to get its intense marigold hue.

Although Hudson’s Bay Point Blankets are a regular fixture on the production lines at A.W. Hainsworth, the legendary mill also supplies metres of custom-ordered fabric to fashion houses like Chanel and Alexander McQueen. A.W. Hainsworth Doeskin, a delicate wool fabric, is named for its smoothness and sheen. A favourite of designers, A.W. Hainsworth Doeskin can be made in any colour specification. The late Karl Lagerfeld used A.W. Hainsworth’s black Doeskin for Chanel’s Pre-Fall 2015 collection. “Karl Lagerfeld loved working with it,” says Roberts. “He was so happy with it that he had it made into a cravat.”

HUDSON'S BAY BLANKETS
Photograph courtesy of HBC.

A precise attention to detail is one of many reasons A.W. Hainsworth is the fabric source for so many international brands. Nowhere is that more evident during the production of the Point Blankets than when each “point”—lines woven at the edge of every blanket that signify the blanket’s overall finished size—is hand-cut with small scissors. The fabric is then examined closely, and any imperfections, no matter how minuscule, are fixed with a tiny pick. Once it has been approved, the fabric is washed and then dried at high heat. The drying process shrinks and condenses the wool in order to create the characteristic soft and dense texture of the Point Blanket. The last step before the labels are sewn on is the most satisfying: Two team members work together rhythmically as they roll out the bolt and then measure, cut and rip the fabric into individual blankets. The raw edges are left unfinished.

With each blanket finally labelled, tagged and zipped into its individual plastic case, it’s hard to believe that the starting point was a bag of fluffy raw fleece. But what isn’t hard to imagine is how well loved every Hudson’s Bay Point Blanket will be when it reaches its final destination. Whether it’s a special-edition Camel Point Blanket folded at the end of a bed, a classic Multistripe Point Blanket tossed over the arm of a chair or a Scarlet Point Blanket worn like a serape on a chilly night, there’s no doubt that each one is a lasting treasure.

Want more HBC in your home? Shop some of our favourite stripe pieces below…

 

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Spicy Pork Brussels Bowls

Spicy Pork Brussels Bowls are a delicious low-carb meal, made with shredded brussels sprouts as the base, smoky ground pork, and an egg on top!

Spicy Pork Brussels Bowls
Spicy Pork Brussels Bowls

I’m pretty obsessed with these low-carb bowls, which use shredded sautéed brussels sprouts as the base. The smoky ground pork is the perfect complement, and the runny egg on top makes it saucy and delicious. If you don’t eat pork, use any ground meat in its place. For some other brussels sprouts recipes, try my Brussels Sprouts Carbonara, Cacio E Pepe Brussels Sprouts , and Sautéed Brussels Sprouts with Pancetta.

(more…)

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How to Bake the Perfect Bacon (Step By Step!)

Everyone loves Bacon, and once you try baking it, you’ll love it even more!  It’s just perfectly crisp, amazing flavor, and easy clean up. You will have bacon every morning!

This Perfectly Baked Bacon will go swimmingly with these other “perfect” recipes; Perfect Crepes, Grandma’s Perfect Fluffy Pancakes, or Perfect Chocolate Chip Zucchini Bread.

Crispy baked bacon on a plate.

Oven Baked Bacon

Crispy savory perfectly cooked bacon is everyone’s favorite and this will become your favorite way to cook it. It’s so easy, it may take a little more time but you won’t mind after you see the results. The bacon will be straight, it won’t curl, perfect for sandwiches. In the oven it also cooks evenly with no white fatty pieces on one end and burnt on the other.

Another reason you’ll love this perfectly baked bacon is that it’s completely hands off. You don’t have to babysit it, you don’t even have to flip it! How easy is that? And because you bake it in the oven, you can cook large batches at once. And it’s all done at the same time.

What You Need to Bake Bacon:

  • Bacon: 16 oz package will fill your sheet pan
  • Rimmed Baking Sheet: The rimmed baking sheet will keep the grease from dripping.
  • Aluminum foil:  Use non stick aluminum foil.
  • Cooling Rack: This is essential for letting the bacon’s grease drip.

How to Bake the Perfect Bacon (Step By Step!):

There will be no more splattering of grease all over the stove and yourself.  You won’t have half burnt half under cooked slices. And no more stale bacon smell wafting through the house hours after breakfast.

  1. Preheat the oven to 375 degrees
  2. Line a rimmed baking sheet with non-stick aluminum foil.
  3. Place the cooling rack in the baking sheet.
  4. Lay the bacon on the cooling rack careful not to overlap.
  5. Bake for 12-15 minutes or until desired crispness. Remove and set on a paper towel lined plate.

Raw Bacon on a lined cookie sheet getting ready to Bake

Tips for Baking The BEST Bacon:

It’s super easy but here are some tips to ensure it is truly the best.

  • When is it done: Depending on the thickness and how you like your bacon will depend on how long you cook it for. If you have thicker cut, you’ll need to cook it longer. If you like it super crispy, also cook it longer. If you soft and chewy bacon or it’s a thinner cut, you’ll need less time. Every oven is different so I suggest keeping an eye on it till it’s just right for you.
  • Remove: Take the bacon off of the rack or baking tray as soon as you take it out of the oven, it continues to cook as long as it’s in the pan.
  • Flavor:  You can some kick to your bacon by adding black pepper, or brown sugar on top before baking. Super easy and flavorful.

Perfectly Baked Bacon

 

Baked Bacon Storage Tips:

  •  Store. Leftover bacon will lose it’s crispness, but stores well in a refrigerator for up to 5 days. Microwave or recrisp your slices in the oven at 375.
  • To Freeze: If you want to freeze your bacon, under cook it slightly, and freeze in ziploc freezer bags for up to 2 months. Then simply reheat what you need in the microwave for 15-30 seconds. It’s such an easy way to have bacon when you need it quickly.

Perfectly Baked Crispy Bacon on a white plate.

Recipes to Use Bacon in:

 

Print

How to Bake the Perfect Bacon (Step By Step!)

Everyone loves Bacon, and once you try baking it, you'll love it even more!  It's just perfectly crisp, amazing flavor, and easy clean up. You will have bacon every morning!
Course Breakfast, Side Dish
Cuisine American
Keyword bacon, baked bacon
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 4 People
Calories 17kcal
Author Alyssa Rivers

Ingredients

  • 1 16 ounce package bacon
  • rimmed baking sheet
  • non-stick aluminum foil
  • cooling rack*

Instructions

  • Preheat oven to 375 degrees. Line a rimmed baking sheet with aluminum foil and place the wire cooling rack on top of the baking sheet.
  • Place the bacon evenly in a row careful not to overlap. Bake for 12-15 minutes or until desired crispiness. Remove and set the bacon on a paper towel lined plate.

Notes

*I have made it before without the cooling rack and is optional.

Nutrition

Calories: 17kcal | Carbohydrates: 1g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 3mg | Sodium: 26mg

 



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Keto Jalapeno Popper Chicken

Jalapeno Popper Chicken is an easy keto meal that whips up in about 35 minutes. Creamy and delicious, and the whole family loves it! Raise your hand if you need more easy in your life. Oh, I see you. And you, And you. And me. All of us can use more easy in our lives....

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The Problem With Mineral Supplements, Why Minerals Don’t Get Absorbed, Why You Probably Have A Mineral Deficiency & What To Do About It.

My guest on this podcast is Barton Scott—chemical engineer, nutritionist, and the founder of Upgraded Formulas, a wellness nanotech company

The post The Problem With Mineral Supplements, Why Minerals Don’t Get Absorbed, Why You Probably Have A Mineral Deficiency & What To Do About It. appeared first on Ben Greenfield Fitness - Diet, Fat Loss and Performance Advice.



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[Transcript] – The Problem With Mineral Supplements, Why Minerals Don’t Get Absorbed, Why You Probably Have A Mineral Deficiency & What To Do About It.

From podcast: https://ift.tt/2FFIBvg [00:00:00] Introduction [00:01:24] Podcast Sponsors [00:03:29] Guest Introduction [00:06:21] Sports And Endurance Depleting Your Body's Nutrients And

The post [Transcript] – The Problem With Mineral Supplements, Why Minerals Don’t Get Absorbed, Why You Probably Have A Mineral Deficiency & What To Do About It. appeared first on Ben Greenfield Fitness - Diet, Fat Loss and Performance Advice.



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Why Knowing Your Values Matters

Life is a balance of being (letting life happen) and doing (making life happen) and our values are qualities that are intrinsic to both being and doing. It is our values that help us to create the kind of future we would like to experience and they determine how we show up in life.

“Values” as a word often gets thrown around, but many of us rarely stop to ask what this means to us and how it might impact our lives. Values are the things that we believe matter most in life. In our youth, our parents or parental type figures (like teachers) may have passed along values to us, but as adults we need to determine the things that matter on our own, based off of our own personal experiences.

When I was younger I was often asked what I wanted to do as a career, but nobody ever asked me what I stood for. 

My upbringing and cultural conditioning dictated that I had to find a job and find one soon, so without really considering the qualities I valued, I fell into a job that despite being considered prestigious and “cool”, was very much the opposite to what I now stand for.

It took me many years to understand the dissatisfaction I felt, both in my career and also within myself. I didn’t realise that my values were an integral part of developing my sense of self, and I was not living my life in line with my values. It was not easy to walk away from something I had by then been doing for 11 years, comfortable in the security of the one thing I knew how to do well, but looking at the physical and emotional toll it took on me, I am so grateful I was able to leave and reassess the kind of life I wanted to be living – and what were the things that ultimately mattered most to me.

We are presented with an infinite number of choices every day. Without knowing our values, how do we know the right choices to direct our energy towards? How can we make the right decisions for our own personal wellbeing?

With that said, here are 6 reasons why I believe understanding what your values are matters:

  1. Becoming familiar with our values helps us to make meaningful decisions about our lives, decisions that resonate with the kind of person we want to be. They help to better inform our choices and make those choices deliberate ones.
  2. Values help us to find our purpose in life and be clear about what we want. You can’t expect to know what you want out of life if you don’t know what is important in life. Who are you and what is the impact you want to have on the world? The career you choose is often an expression of your life purpose, but you are more than what you do.
  3. They are the tools by which we stay driven and motivated and they ultimately improve our overall wellbeing.
  4. Our values influence our thoughts, which create our words, which become our actions. Values drive our behaviour, with our decisions reflecting our values. They can help ensure we behave in a way that is in line with who we want to be at our core. Our actions often mirror what we value and when they don’t is when things no longer feel right in our life.
  5. Without knowing our values or living our lives in line with them, we often find ourselves faced with dissonance and dissatisfaction. Knowing our values helps us understand the things we do not value – the things we need to distance ourselves from and the things that create conflict in our life.
  6. Knowing our values also helps us understand when we come into conflict with others and how to deal with conflict management. More often than not, it is not personal – it is just a matter of differing value sets. Learn to set agreements with others about the things you value rather than expectations, in order to respect the things that matter to you.

Values 1

If you have never really considered what your values are, here are some questions to ask yourself to help determine some of them:

  1. Who do you consider to be a hero? What do you admire about them? What qualities of theirs do you aspire towards?
  2. Picture a moment when you were your happiest. What values were you honouring in that moment?
  3. If you think about your life as a story, what would you put in the next chapter if you wanted that chapter to be meaningful?
  4. If you have, or would like to have children, what qualities would you want to instil in them?
  5. What are the things you strongly dislike in others? (Turn them around to find the things you value).

Write down as many of the answers that come to mind and then circle the ones you consider to be most important. Try to narrow your list down to about 10 primary values. Make sure that these values make you feel good about yourself. With these values in mind, consider writing up a values statement of how you choose to live your life and behave in the world. Let that statement be a reminder to you to keep you on track and in a state of resonance and fulfillment.

Here is my value statement with my top 10 values:

I choose to live my life with kindness and compassion, always looking to inspire and be inspired. I value making my family and important relationships priorities in my life, while pursuing the things I love creatively, open to any opportunities that lie ahead. I will find moments to be alone and focus on my personal self-care so that I can give more of myself to those I love. I choose to be fearlessly authentic, embracing who I am and the life I want to live.

Without knowing what matters to us, it can be so much easier to get distracted in life by things that don’t serve our greater good or take us anywhere good.

Honoring ourselves is often a path full of difficult choices, but it is worth the challenge. Don’t go along, just to get along. Take a stand to live the life you dream of. Take responsibility for your own experience.

Because it can be so easy for us to lose sight of what is important to us, I thought I would leave you with this fantastic excerpt from a Physchology Today article: “I’d argue that it is harder than ever for people, and especially young people, to know what they value. Modern technology has created a fire hose of information in the expansion of communication media. The gush of words and images we have unleashed on ourselves risks psychologically overwhelming us.

Amidst the noise, we look in the mirror and find a person who is too fat, too old, or, irony of ironies, too critical and judgmental. We are unable to put to rest our own insecurities, many generated by media constantly pulling us into self-defeating behaviors. We are unable to sit with the pain and distress that is a normal part of the human experience; instead, we are offered ever more ways to escape it. We are unable to reach through the mental entanglement of human judgment, losing flexible contact with others. Compassion, connection, community, and peace of mind disappear into the chatter.

We’ve always struggled with these matters. But never have we had such a toxic brew in which people are comparing themselves with others, judging others and themselves, and trying hard to avoid discomfort.

The same cognitive processes that feed comparison, judgment, and avoidance on the one hand can also enable us to create connection, community, and cooperation on the other. They can be used for good or for ill. We need to do better at creating modern minds for this modern world, so that we can more directly connect our behavior to what we deeply value.”

 

Mariel


Mariel Witmond is an international yoga teacher, coach, and the founder of
Kuula.tv. Half English, half Mexican (with an American accent), Mariel has practiced ashtanga and vinyasa flow yoga around the world for over a decade. Leaving behind her high powered and high-stress corporate job that left her unfulfilled and unhappy, she achieved her longtime dream of becoming a yoga teacher in the hopes of sharing with others the countless ways it has positively impacted her life. Mariel shares a passion for life coaching and nutrition that together with yoga have become the pillars for her business Mindful Sonder – a holistic approach to wellbeing.

You can follow Mariel’s journey on Instagram.

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Comfort is the New Fashion Essential

It’s been a while since we stepped out to just hang out with friends, had a girls night or even dressed in our smart formals for office. Events and occasions are currently at its bare minimum, that said opportunities to dress up has also downsized. Sure, cafes and restaurants have opened doors but it’s not […]

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I Made Naomi Osaka's Post-Workout Smoothie, but Still Didn't Win Any Grand Slams

I did this thing when I was younger where, as soon as movie credits started cascading down the screen, I'd pretend I had transformed into my favourite character from the film (badass gymnast Haley Graham in Stick It, Belle in Beaty and the Beast, The Hunger Games's Katniss Everdeen). That's why I was slightly disappointed when I didn't magically emulate tennis powerhouse Naomi Osaka after I gave her post-workout smoothie a taste test. I mean, I'd done the prep work and everything - even lifted my way through an early-morning 30-minute strength session thanks to Peloton.

Alas, I didn't gain the agility, speed, and competitiveness Osaka showcases on the court. Nor did said tennis court transport itself into my backyard with the 2020 US Open trophy waiting for me by the net. What I did get, though, was a pretty damn good smoothie.

After Osaka sweats it out, her drink consists of spinach, cucumber, ginger, pineapple or apples (or both), lemon juice, BodyArmor Lyte, and, of course, protein powder. I didn't use the exact BodyArmor drink that Osaka uses - I could only get my hands on BodyArmor Lyte Peach Mango instead of the BodyArmor Lyte Coconut or Tropical Coconut that she prefers. But, Osaka still lists Peach Mango as one of her favourite flavours, so it felt appropriate.

When blended, the smoothie tastes fresh from the greens, semi tropical from the pineapple (though it would have been more tropical-tasting if I'd added the BodyArmor Lyte Coconut), and somewhat sweet. Plus, there's a modest kick from the ginger. Through the crispness came an unidentifiable aftertaste (not horrible, but not wonderful), though by making a batch without the protein powder afterward, I later figured out that the aftertaste was a result of the vanilla bean protein powder I had mixed in.

The vanilla bean flavour was the best I could find in my house for this recipe - my other choice was chocolate (can you imagine?!) - and although the smoothie was still good with the powder blended in, it was better when the powder, my powder, was not. It's for this reason that I suggest using a flavourless protein powder so you can really get the freshness from the fruits and veggies.

I tried and tried again with the perseverance, I dare say, of Osaka. She knows how to rally after a loss. After all, she was the first woman since 1994 to come back after losing the first set of a US Open final. We'll toast to her with this post-workout smoothie - find the ingredients and directions ahead.

Naomi Osaka's Super Green Post-Workout Smoothie

From Naomi Osaka and BodyArmor

Ingredients

  1. 1 cup spinach (the more the better)
    1/2 cup diced cucumber
    Handful of apples and/or pineapples
    1/2 fresh-squeezed lemon
    8 oz BodyArmor Lyte Coconut or Tropical Coconut
    1 tablespoon protein powder (I suggest plain or a flavor that's fruity)
    1 tablespoon ginger
    2 to 3 ice cubes

Directions

  • Gather your ingredients.
  • Cut up the cucumber, apples, and pineapples and place them in the blender.
  • Add ginger (I just cut off a piece of raw ginger and used that without the skin) and spinach.
  • Squeeze the juice from half of a lemon, and add the BodyArmor and protein powder. Lastly, add ice.
  • Blend everything until combined evenly.
  • Enjoy!

You can find an estimation of the nutritional information for this smoothie below. However, know that this is only an approximation and does not include the eight ounces of BodyArmor Lyte (per serving, the one I used only has 20 calories and two grams of sugar). The nutrition facts will also vary depending on what protein powder you use.



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Noah Reid on Art in Dark Times, His New TIFF Short Film, and Schitt’s Creek

Schitt’s Creek is one of the most-watched shows during lockdown and Noah Reid, who played Patrick Brewer on the beloved series, totally gets why.

“I think during lockdown it’s great to have something that makes you laugh, warms your heart and presents some hope and some cheer.”

This ability of art to serve as a balm during troubled times is at the root of The Archivists, a short film starring Reid that premiered at the Toronto Film Festival this year. Set in a dystopian future where society has collapsed and art is now illegal on account of being considered “decadent,” Reid and co-stars Bahia Watson and Maxwell McCabe-Lokos play de facto archivists on a quest to recover music wherever it may still be found.

“A film like The Archivists highlights that in the darkest times, cultural output can really give you something that you need,” Reid says over the phone. “When the world is falling apart, at least you can look at something, somewhere, being full of life.”

noah reid schitt's creek
Image courtesy of Timelapse Pictures and Big & Quiet Pictures

In the 13-minute short film, which is available to rent on TIFF’s Digital Cinema platform, the three archivists come across an abandoned home and decide to investigate. Inside, they discover dust-covered vinyl records and an old gramophone. They pick up an album at random— “The Age of Consent” —and try to recreate a song off the degraded record using whatever instruments they find in the house.

The song, chosen by the film’s director Igor Drljaca, is Smalltown Boy, a 1984 hit by British synth-pop band Bronski Beat. Given that all the members of the group were openly gay and often sang about LGBTQ issues, the choice of this particular band adds another subtle political layer to the film.

“I didn’t know the song,” says Reid. “But it’s really interesting to look at when that song came out, and what it meant. It was a bit of a protest and a survival song. The archivists are intuiting some of that and putting it through their own lens of the world they’re living in. They’re finding ways to connect with artists from the past and with everyday life and human struggle.”

noah reid schitt's creek
Image courtesy of Timelapse Pictures and Big & Quiet Pictures

As a musician himself, the idea of living in a world where music and art is suddenly illegal is a troubling one for Reid, especially considering the ways in which his own art has impacted the world over the past few years. Earlier this summer, he released a new album Gemini, hoping that people would find value and solace in it during this troubling time. “The record’s sort of about love and connection and doubt and isolation so it’s thematically on point with what most of us are dealing with. And I think those kinds of contributions can be useful in times like this.”

And of course, over the course of the six seasons of Schitt’s Creek, members of the cast have routinely received letters and messages on social media from fans (particularly from the LGBTQ community) about the effect the show has had on their own personal journey, or helped improve their relationship with family members. The David and Patrick relationship, in particular, has been a source of joy and hope to millions.

“I don’t think we could have imagined that that relationship could have been so impactful to people,” Reid says. “The grand romantic gestures they make towards each other have found their ways into people’s lives and I don’t think you could ask for a better legacy to be a part of.”

The show is being recognized for its sixth and final season with a whopping 15 Emmy nominations. The virtual 2020 Emmys ceremony will take place this Sunday, September 20, and Reid plans to get together with a few members of the cast for a small, socially-distanced viewing party.

“A few of us are going to get together and dress up and pretend like it’s a big fancy thing. You’ve got to pick your moments nowadays to feel celebratory and this feels like a good one.”

The Archivists is available to rent on TIFF’s Digital Cinema platform for $19 until September 19. From September 24 until October 7, it will be available online as part of the 2020 Vancouver International Film Festival.

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Vestiaire Collective Launches Charity Sale With Pieces from Kate Moss, Naomie Harris and More

Secondhand September is officially underway, and Vestiaire Collective is giving consumers even more of a reason to buy secondhand wares this month with the launch of its second charity sale.

The idea is to encourage people to buy only secondhand clothing throughout the month of September in order to raise awareness about the importance of circular fashion. According to the company, more than 13 million pieces of clothing end up landfill in every week. So, to help encourage secondhand purchases, the site has teamed up with some of the world’s most stylish people who have donated pieces from their own wardrobes for the sale (which is being held in partnership with Oxfam).

Up for grabs are an Yves Saint Laurent blazer from Kate Moss, a Miu Miu skirt from Naomie Harris, a Prada gown from Carey Mulligan, an Isabel Marant jumpsuit from Thandie Newton, an APC suit from Maisie Williams, a Rixo dress from Erin O’Connor and more.

Commenting on the initiative, Harris said in a release, “Circular fashion isn’t just about fashion, it’s about protecting the environment and it’s important we do as much as we possibly can to achieve this. Reducing the impact our wardrobes have on the environment can make longterm changes towards a more sustainable future. It’s important everyone plays their part.”

The charity sale is available exclusively through the Vestiaire Collective app and will run from today until September 23. Get shopping here.

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These New Zero-Waste, Sustainable Sneakers are Made Using Repurposed Grape Leather

Hot off the heels of its collab with Jaden Smith, celebrity- and influencer-loved brand Pangaia is back in the headlines again with the launch of its first ever pair of sustainable sneakers. And given that the brand describes itself as a “materials science” company, you know there’s more to them than meets the eye.

The sneakers are made using repurposed grape leather, gathered from leftover waste created in Italy by the wine industry. According to the brand, 6.5 billion litres of waste (including grape stalks, skins and seeds) are created by the global wine industry each year. The sneaker also uses 100 per cent recycled rubber (made from industrial waste) for the sole, natural cotton laces made from 100 per cent recycled plastic and bio-based water glue meaning there are no new materials used in the construction of the shoe.

sustainable sneakers
Photograph courtesy of Pangaia

Available in black and white, the sneakers feature the brand’s signature text on the side and are described as “ultra-comfortable, lightweight, breathable and made to last.”

The sneaker was launched for pre-order this week and – as with every drop from the brand – promptly sold out. The first orders will ship close to November 6, however there’s no word yet on whether or not future drops will be released. Stay tuned for more.

In the meantime, check out our interview with B.C.-based, vegan footwear brand Vessi, which recently launched its newest waterproof shoe.

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